Throw it in fried rice, stuff it in a bao, or just eat it as-is for dinner; you can’t go wrong with the sweet, succulent flavor of BBQ pork (叉燒). One look at that red, glossy shine and you know your taste buds are in for a good time. Char Siu, Cha Siew, Cha Shao, Char Shu, however you spell it, this Cantonese-style staple never disappoints.
Order 3 or more patches and receive one additional random patch for free! (Automatically added to your cart)
Patches come with an adhesive, iron-on backing — please see our blog post on iron-on application. They can also be sewn on if desired.
Please note that patches are final sale.
