Green Onion Pancake


Crispy, flaky layers full of scallion flavor, the spring onion pancake is a favorite for a reason. Whether you make the dough and cook it yourself on the stove or just enjoy the frozen ones from your local Asian grocery store with a dipping sauce, one bite of your 葱油饼 / 蔥油餅 is guaranteed to have you craving more.

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Ni De Mama in the Wild

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Green Onion
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Mid-Autumn

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